Secret “food” tip to save money

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Jenna and I have doing food prep lately (not sure if I have told you).

Every Sunday we grill out, steam veggies and rice. Then split it all up and put it in containers for the week.

It saves sooo much time during the week because we don’t have to pause or break to prepare meals.

It’s healthy and its lean too because we pre-portion out food.

And it’s fun!

Try it out.

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